For the last 15 years, I have been conducting a very scientific study of the best barbecue joints in New York City. I have conducted exhaustive research and have employed a myriad of methodology for this study. I am proud to now present the findings to you.
TOP 5 BBQ JOINS IN NYC
DINOSAUR'S BAR-B-QUE in Harlem
Summer time is the time for barbecue and Dinosaur's Bar-B-Que on 131st Street and 12th Avenue offers the best in town. The roadhouse atmosphere and hot live bands are just garnish for the amazing cuisine. The food is spicy, surprising and comfortable. Their menu includes some southern favorites along with a few Cajun delights and even some worldly dishes such as churrasco chicken steak and Korean style beef ribs. They have a great bar and you have got to try their fried green tomatoes. My mouth is watering right now just thinking about it. The menu is moderately priced and their staff is very friendly and quick. Make sure to make reservations on the weekends because the joint is hopping. Check out their website for a schedule of entertainment and special events. http://www.dinosaurbarbque.com/
SPANKY'S BBQ
From blackened catfish and gumbo to juicy burgers and succulent ribeyes, Spanky's offers anything and everything you could want from a barbecue joint. Their slogan is "Big butts, we got 'em" and if you ate there on a regular basis you'd have one too. The food is so good you will definitely want to wear pants with an elastic waist. Located in the middle of Times Square at 127 West 43rd Street they are very conveniently located and very reasonably priced. This is the perfect spot for folks looking for delicious down home food in the heart of NYC. Their rather entertaining website can provide you with a look at their menu and other helpful information. http://www.spankysnyc.com/
DALLAS BBQ
Admittedly he décor is a little cheesy. It looks like my grandfather decorated it, but the food is tasty and the portions are huge. The down and dirty, no-frills barbeque will leave you licking your fingers. My father loves the beef ribs and I always enjoy the brisket or the pulled pork. And believe it or not, their salads are good too. Of course Dallas BBQ is famous for their "Texas Sized" frozen drinks because really who doesn't enjoy a giant frozen, fruity, girly drink? Their plates are very inexpensive and there are lots of locations. This chain is quite popular in NYC so the atmosphere is often crowded and a little chaotic. Go to their website to find the location nearest you. http://www.bbqnyc.com/
VIRGIL'S REAL BARBEQUE
A traditional American barbeque restaurant you will leave Virgil's full and happy. Their menu draws inspiration from around the country offering Memphis pork ribs, Owensboro lamb, smoked Maryland ham and Texas brisket to name a few. With sides and appetizers that include hushpuppies and buttermilk onion rings any barbeque lover would enjoy the bill of fare. The atmosphere is pure small town Americana. Virgil's offers a moderately price menu and is located in Times Square at 152 West 44th Street just East of Broadway. For more information check out their website http://www.virgilsbbq.com/
HILL COUNTRY BARBEQUE AND MARKET
If you want an honest to god barbeque experience you should try Hill Country Barbeque. Nothing pretentious, nothing fancy, just some of the best barbeque you will ever have. Mostly smoked or dry-rubbed, their entrees are served on butcher paper and priced by the pound. And they know that the only thing better than good food is good music. Located at 30 West 26th Street they are easily accessible by public transportation. Get there early as they are often very crowded and sometimes literally sell out of food. http://www.hillcountryny.com/about_hill_country.php
Insider Tips:
- Don't wear a white shirt but do wear loose fitting pants.
- Ask for extra napkins or wet wipes
- If you can make reservations do. Otherwise show up early.
- Try something new. You won't be disappointed.
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